Bringing the Vegan taste to your celebration


Nowadays, it’s not less than a craze among the foodies to go for vegan options and the lengthiest queue is after vegan cakes. Bakeries are standing out by offering different types of vegan cakes with improved ingredients, cooking hacks, different flavors and beautiful decorations. Vegan cakes have always been aimed to be cooked as some inquisitive lip-smacking dishes. Especially, the eggless cake bakeries in Melbourne have taken this industry to a next level.


Here are the 5 must-try custom cakes in Melbourne to make your every occasion more special:

  1. 1. Vanilla Whipped Cream and Sprinkle Ball Cake with the base of unbleached all-purpose flour, cornstarch, baking soda, baking powder, non-dairy milk, apple cider vinegar, granulated sugar and vegetable oil.  Vanilla extract or vanilla bean paste should be added according to your taste andFor the frosting, you need non-hydrogenated margarine, pure vanilla extract, non-hydrogenated shortening, powdered sugar and non-dairy milk. You will be mesmerized with the taste.

  2. Pink gradient Chocolate Cake with edible flowers is perfectly what you can call a distinct from the batch. Edible flowers are the new craze of the foodies and the most favorable part of this add-on is its versatility. This is a decoration that goes with various types of occasion. From wedding, baby shower, and birthday to farewell, and thanksgiving. Moreover, the vegan chocolate cake with edible flowers is always a thing to die for.
    For the base preparation, you’ll need whole wheat pastry flour, cocoa powder, baking powder, baking soda, cornstarch, coconut oil, almond milk, salt, applesauce, chopped date, water and maple syrup.

    For the frosting, you’ll be in need of butter, powdered sugar, vegan shortening, cocoa powder, vanilla extract, non-dairy milk (almond milk preferably), ground pink peppercorn.

    For the gradient vanilla portion and the pink buttercream, you’ll need organic beet juice in addition.
  3. Vegan Chocolate-Raspberry Cream Cake with Berry and Mint is the perfect call for summer. For any occasion this summer, let it be baby shower or birthday celebration, nothing can be carried out better than with an eggless cake with fresh fruit toppings.
    This cake will need for the base: All-purpose Flour, salt, sugar, agar agar, full-fat coconut milk, cocoa powder, sugar, baking powder, raspberry (chopped), oil and vinegar.
    For the frosting, you’ll need whipping cream, cake fondant, fresh fruits (strawberry, raspberry, blackberry, and blueberry) and icing sugar.
  4. Eggless Dairy-free Soft Cake with White Chocolate, Lemon Curd is by far the newest and most unique recipe that I’m going to share here. This recipe stands out with its unique ingredient and guess what is that ingredient?  Mashed Potato! Yes, you read it right.
    Don’t worry! You’re not going to get even a hint of potato if cooked right. Let’s take the challenge and get it right.The base of the cake will need dairy-free milk (almond milk), flour, Vegan lemon-curd, Lemon Zest, agave nectar, baking powder, sunflower oil and of course, mashed potato (yes, our oh-my-God ingredient).
  5. Chocolate Cake with Olive Oil with Orange Coconut Cream frosting when a cake doesn’t necessarily look like a cake, it somehow looks like Chocolate Cake with Olive Oil with Orange Coconut Cream Frosting. This typical looking cake is perfect for your 20s vegan birthday cake! You’re in the midst of growing up and holding your childishness.

    The base of this cake will need cocoa powder, baking soda, baking powder, non-dairy milk, olive oil, apple cider vinegar, white spelled flour, arrowroot, maple syrup, salt, sugar/ unsweetened applesauce and chopped and melted dark chocolate.

    For the frosting, you will have to pick up 1 tbsp maple syrup with the juice of 1 blood orange coconut cream, tahini and finally lemon zest.
Try these and let me know which one you like the most. My personal favorite is number 4 by the way!

If you are searching for vegan cakes in South East Melbourne, Isher Eggless Bakers can be your perfect choice!!

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